NeverEndingFood (NEF) Permaculture is a family initiative focused on indigenous resources for strengthening systems needed for nutrition such as environment, agriculture, water, sanitation, energy, etc. NEF has restored many landscapes including our home and outreach with our community to restore productivity of the Earth and People. Stacia worked with the United Nations World Food Programme to publish the Sustainable Nutrition manual and teaching tools available freely on www.NeverEndingFood.org. It is used in homes, schools, businesses, farms, and religious institutions. Stacia has been working for 30 years, mostly in Malawi, but also linking with 60+ countries in diverse sectors, both public and private, working with environment, agriculture, food, education, and health. She is currently working several projects. Stacia would love to hear from you if you are also interested in Sustainable Nutrition: https://linktr.ee/neverendingfood.permaculture.